Category: summer



Labor Day is the last big holiday of the summer, so it is a marvelous opportunity to serve all your favorite summer foods. If you intend to host a memorable Labor Day cookout, it is important to plan the menu so that you will serve refreshing summer party foods. Think of all summer foods that are seasonal, colorful and ridiculously delicious. A Labor Day cookout is a perfect way for families and friends to bond so you need to serve foods that will lift your spirits and keep the celebrations all day long. Besides, it is advisable to eliminate any frostings but without sacrificing taste.


Eating healthy is important but on a Labor Day cookout, no one has the time. It is, therefore, essential to craft salads that will hit the spot for both the flavor conscious and healthy; a freshly chopped Italian Salad will do the trick. You overindulged during the summer and Labor Day is here, and you are not feeling your best. You want to clean out your system and that of anyone else with whom you might share the fate. A burst of fresh peppers, lettuce and tomatoes will work perfectly well. This salad should not be overly dressed so that the taste of the vegetables can come alive.


Smoothies are a wonderful way of adding optimal amounts of nutritious vegetables and fruits to your Labor Day meal. Fast and healthy, they can be enjoyed any time of the day. Depending on your tastes and preferences, you can choose to have a green smoothie- made from leafy, fresh veggies, incredibly healthy and packed with antioxidants, minerals and vitamins, a cleansing smoothie, a tropical smoothie- made with mango, coconut water, pineapple and banana, a summer smoothie, cashew-nut smoothie or a delicious chocolate smoothie. Instead of fruit juices, have these smoothies as they are a richer source of fiber.


For a sweet end of your Labor Day meal, serve desserts. It is time to make great memories for your Labor Day cookout. When the summer sun is shining, it is hard to contemplate spending time whisking, beating and baking on the last big holiday of the summer. Instead of focusing on heavy after-meal options, serve a light and refreshing alternative; a cookie. When serving a dessert for a Labor Day cookout, it is important to introduce a crisp, sweet and more refreshing flavor to the meal. When putting together a Labor Day cookout menu, it should be all about realizing a balance of flavors. So remember with a sweet and refreshing dessert you can bring the meal to a delicious close.

The nest time you are hosting a Labor Day cookout and are looking for meals that taste like a million dollars, try the foods above. They are simple to prepare, easy on your pocket and the epitome of comfort meals. By the end of the day, you will have impressed your guests with these individual meals.

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In America, the cookie is defined as a thin, sweet, small cake. However, by definition the cookie can one of the many, hand-held, flavor-based sweet cakes, either soft or crisp. A cookie is a small-sized, flat-shaped, sweet, backed snack usually made with flour, sugar, eggs and cooking oil. It may also have other ingredients such as nuts, raisins, and oats. The earliest cookies are estimated to date back in the seventh century Persia (now Iran), one of the pioneer countries to cultivate sugar. They are believed to have come from a short period of the use of sugar became popular in the Persian region. With the Muslim invasion of Spain, the ingredients and cooking techniques of the cookie were spread to Europe and by the 14th century, they had already become common to people from all walks of the society from street vendors to royal cuisines. In the 15th century, cookies had become an important symbol of Christmas and were mostly associated with that day. People had to eat cookies for Christmas and the majority, Christmas was just an ordinary day with the absence of cookies. With time, kids even forgot about Santa and paid more attention to the cookies.

With global traveling becoming so much widespread at that time, cookies became a natural travel companion for many people and a modernized equivalent of travel cakes so much used throughout history. One of the early cookies that became so much popular was the jumble. This cookie traveled particularly well and became known on almost every continent. It was relatively hard made from water, nuts and sweeteners. Cookies were introduced in the United States of America by the Dutch in New Amsterdam in the late 17th century. Currently, the earliest reference of cookies in the states dates back in 1703 when 800 cookies were provided by the Dutch in a New York funeral. The modern-day cookie, given its kind of styling by creaming of sugar and butter, was not so common until the beginning of the 18th century.

The formulation recipe for cookies is far much different from that of cakes and other sweetened bread because it has abandoned water as an ingredient in most of its forms. Putting water in the cakes helps make the base thin allowing the bubbles responsible for the fluffiness to form better. For the cookie, oils from lard, butter or vegetable oils have become the most common agent of cohesion.

Initially, cookies were mass-produced in large factories but with the technological revolution, many people are opting to make them at home. The ingredients required are similar to those used in many household cooking activities thus home-made cookies have become the new thing. Many people prefer serving cookies with beverages like coffee, tea or milk, but they can also be taken alone because of their crisp nature.

Currently, cookies have become very common and have increased in versatility and diversity. Now, you can enjoy an oval-shaped or bar-shaped cookie. Additionally, new cookie ingredients have been discovered, tested and are now being used to bake cookies that are delicious than ever before.

Contact The Black and White Cookie Company for more information today.


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Did you bake too many cookies? Instead of throwing away the cookies you are not going to eat, freeze them. It is possible to freeze cookies while preserving their freshness and delicious taste. Here is how you can freeze cookies.

There are different ways to freeze cookies. The best way to preserve the freshness of the cookies is to freeze the cookie dough before you bake it. You can wrap raw cookie dough in wax paper and place it in the freezer. Take it out of the freezer when you are ready to bake more cookie and wait for the cookie dough to unthaw.

You can also freeze individual cookies once they have been baked. This is not the best way to preserve the freshness of the cookies since they will not taste like fresh-baked cookies, but you can put them in the oven for thirty to forty seconds to warm them up and improve the taste.

You can freeze cookies that have already been baked as long as you can wrap them tightly. You can use wax paper or even small plastic bags that can be hermetically sealed. The cookies will taste better if there is no air when you wrap them.

Ideally, you should freeze cookies while they are still fresh. If you wait long enough for the cookies to get a little stale, you will notice a difference when you unthaw them. Try freezing the cookies within a few hours of baking them if you realize you have made too many.

If possible, wrap the cookies individually. This will let less air in and the cookies will stay fresher. This is a method that takes time, especially if you baked a lot of cookies. If you need to freeze a lot of cookies, the best way to do it is to place them on a sheet of wax paper and cover them with another sheet before sealing.

If you often make cookies and need to freeze them, you should consider purchasing a vacuum sealer. These machines can be used to package food with vacuum sealed plastic. You can use one of these machines to vacuum seal your cookies, and they will stay fresh regardless of how many cookies you place in a bag.

Your cookies should stay good for at least a month or two in your freezer. They should stay good for longer if you decide to invest in a vacuum sealer since the cookies will be frozen with absolutely no air in the bag. If the cookies look like they have frost on them or do not taste good once you unthaw them, it is best not to eat them.

You will figure out the best way to freeze cookies by trying out a few things. Remember that it is easier to freeze raw cookie dough if you made too much. If you need to freeze cookies that have already been baked, wrap them up as tightly as possible. Put them in the oven for a few seconds to give them a fresher taste.

Contact The Black and White Cookie Company for more information.




The summer months are rapidly approaching, and kids are about to have an awful lot of free time on their hands once school lets out. It’s great having them around, of course, but every parent or guardian needs to have some activities planned to help keep them busy while you try to get things done around the house. Otherwise, the whole place might erupt into pure chaos! Continue on to check out some easy tips for keeping the kids busy this summer.

First of all, every day is going to require you to come up with some sort of meal plan. Why not include the kids now and then to make them a part of whatever you’re cooking up? For instance, you can have them form an assembly line of sorts to help you get ingredients together to make your own homemade pizza or even bake a cake. You can also help them learn some responsibility by giving each kid some sort of job at dinner each night. One can lay out the plates while another handles silverware, and if you have a third they can take care of gathering everything up once everyone is done.

You’re going to have to keep the kids’ growing appetites sated in between meals as well. You should keep plenty of easy to get to snacks around, including apples and other fruits, string cheese, and the occasional handful of nuts or maybe small bags of pretzels. If you’re in the mood to reward them with something sweet and also try something new, you should have some of the tasty offerings from the Black and White Cookie Company on hand. Light snacks between meals are said to help boost the metabolism, so as long as the portions are small enough, there’s no need to worry about opening the door to any weight gain.

Beyond meals, personal activities that keep the kids occupied, quiet, and stationary for at least an hour or two are also good to have on hand. There’s plenty of opportunity for that with electronic devices such as tablets, laptops, computers, and gaming consoles of course, but if you want to avoid everyone going into a vegetable state, you can try to keep some classic means of fun on hand as well. For instance, you can invest in one of those giant puzzles that everyone can work on in turns. It might even take you the whole summer to complete!

Lots of paper with machine washable markers can also lead to some fun times with art. It’s good to inspire creativity like this. One of your children might even have a knack for music, so you can always look into some online guitar or piano lessons. Keeping the brain going is good in general, obviously, so you might also want to have a few crossword books ready to hand out whenever boredom strikes. If you can organize a family trivia night, that’s a fantastic means of keeping everyone’s minds active without it feeling like too much work. Above all, just remember to have fun!


Contact The Black and White Cookie Company today for all of your cookie needs!